Prof. BP Singh, Department of Physics at Aligarh Muslim University, delivered a talk on "Heavy Ion Fusion Cross-sections: Understanding Fusion Hindrance from Astrophysical S-Factor" at the “Meghnad Saha Memorial International Conference on Frontiers of Physics", organized by the Department of Physics, University of Allahabad at Prayagraj, in association with the National Academy of Sciences, India.

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The Aligarh Muslim University has signed a Memorandum of Understanding with the Directorate of Census Operation, Uttar Pradesh to establish a “Census Data Research Workstation”, to be housed in the Maulana Azad Library of the university.

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The Department of Philosophy at Aligarh Muslim University organized a Special Lecture "Relevance of Values in the Present World: Islamic and Vedantic Viewpoints", delivered by Prof. Mohd. Sirajul Islam, Former Head, Department of Philosophy and Comparative Religion, Visva Bharati University, Shantiniketan in West Bengal.

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The 4-day observance programme on Antimicrobial Awareness, organized by the Centre for Bioinformatics and Computational Biology in Interdisciplinary Biotechnology Unit at Aligarh Muslim University, in collaboration with the College of Nursing, under the DBT Government of India project and National Network Programme, sanctioned to Prof Asad U Khan, concluded with a valedictory function.

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The Aligarh Muslim University Polytechnic organized a lecture by Prof Shambhunath Tewari to celebrate the "Bharatiya Bhasha Utsav".

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The wedding didn't begin at the marriage hall in Chennai. It began hundreds of kilometres away, on railway platforms across India.

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On a rain-soaked morning in Mawsynram, Meghalaya, Banshailang Marbaniang stood watching dark clouds roll across the hills. The rain fell steadily, as it often does in the world's wettest place.…

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पूर्वोत्तर राज्य असम के कोयला क्षेत्र से बरामद जीवाश्म पत्तियों से पता चला है कि अपनी सुगंध के लिए प्रसिद्ध केवड़े का पौधा, जिसका उपयोग मिठाइयों, पारंपरिक चिकित्सा और मंदिरों में भी किया जाता है, भारतीय…

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मुगल बादशाह जहांगीर ने चांदी की कटोरी में रखी ठंडी खीर का एक चम्मच उठाया। फिर गरमागरम गुलाब जामुन का छोटा-सा टुकड़ा उसमें डुबोया। एक कौर लिया और मुस्कुरा उठे। कहते हैं, शाही रसोइयों की यही सबसे बड़ी…

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